The school nurse creates a cafeteria menu for a newly enrolled child with celiac disease. Which lunches would be appropriate for this child? Select all that apply
选项:
A:
Beef barley soup with mixed vegetables and French bread
B:
Grilled chicken, baked potato, and strawberry yogurt
C:
Mexican corn tacos with ground beef and cheese
D:
Peanut butter and jelly on rice cakes with an oatmeal cookie
E:
Rice noodles with chicken and broccoli